Restaurant · Central NM
Coda Bakery
Vietnamese bakery and sandwich shop on Menaul Boulevard specializing in freshly baked bánh mì on house rolls, Asian-inspired pastries, and Vietnamese coffee drinks. Open Tuesday through Saturday.
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Local businesses across Central New Mexico — restaurants, lodging, shops, makers, and more. Every listing is a real, citable page.
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Vietnamese bakery and sandwich shop on Menaul Boulevard specializing in freshly baked bánh mì on house rolls, Asian-inspired pastries, and Vietnamese coffee drinks. Open Tuesday through Saturday.
Family-owned New Mexican restaurant in Albuquerque's North Valley cottonwoods, serving traditional Hatch red chile, enchiladas, carne adovada, and house-made salsa from a multi-generational family recipe. On-site greenhouse provides organic greens; 250+ pasture-raised laying hens supply eggs. Expansive patio dining.
Neapolitan-style wood-fired pizza restaurant near the Nob Hill/Uptown area, using hand-stretched dough and locally sourced seasonal toppings. Open Tuesday through Sunday.
Full-service bike shop on Montano NE offering bike repairs, accessories, bike racks, and parts with fast turnaround and friendly staff. Open Monday through Saturday.
Hot air balloon ride company offering private and shared sunrise flights over the Albuquerque Rio Grande valley, with certified pilots and FAA-licensed aircraft. Peak season during the Albuquerque Balloon Fiesta in October; advance booking required year-round.
Albuquerque landmark established in 1971 across from UNM, serving green chile cheeseburgers, breakfast burritos, roasted green chile, house-made flour tortillas, and the famous Frontier Sweet Roll. Counter service in a western-themed space with 300+ seats across five dining rooms. Open daily 5 am to midnight.
Outdoor glamping service that sets up and manages fully equipped camping experiences so guests can enjoy New Mexico's outdoors without the logistics. Corporate address in Albuquerque; experiences take place across the state.
Family bakery near Old Town serving bread sculptures, wood-fired pizzas, biscochitos, empanadas, and traditional New Mexican and Mexican baked goods since 1972. A beloved neighborhood panadería open Tuesday through Sunday.