Real estate · North Central NM
A growing, machine-readable directory of New Mexico businesses — restaurants, lodging, tours, galleries, makers, and more. Every listing is a real, citable page with hours, contact, location, and cultural-protocol guidance where it applies.
Showing 49–72 of 352
Wood-fired restaurant in Mesilla serving owner-chef Frankie Torres's menu of house-smoked meats, freshly baked breads, chilaquiles, migas, prickly pear pancakes, and wood-grilled entrées. Creative blend of Southwestern and Texas-influenced techniques. Open daily for breakfast through dinner.
Upscale steakhouse near Kirtland Air Force Base serving dry-aged and prime steaks, fresh seafood, and contemporary American dishes with an extensive wine list. Dinner only, Monday through Saturday.
Warehouse-style bakery and cafe serving artisan pastries, chocolate goods, decorated cakes, quiche, blue corn pancakes, and empanadas using locally sourced ingredients. A viewing window onto the commercial bakery floor lets diners watch baked goods being made in real time. Open Monday through Saturday 8 am–4 pm and Sunday 8 am–2 pm.
Chinese restaurant on Montgomery Boulevard serving classic Cantonese and American-Chinese staples including fried rice, lo mein, egg foo young, and combination platters. Open daily.
Third location of the family-owned Cocina Azul group on the north side of Albuquerque, serving New Mexican red and green chile, house-made tortillas, and scratch-cooked traditional fare. Open daily.
Family-owned New Mexican restaurant on Montgomery Boulevard serving house-made tortillas, red and green chile enchiladas, tamales, and scratch-cooked traditional dishes. Second location of the Cocina Azul group.
Vietnamese bakery and sandwich shop on Menaul Boulevard specializing in freshly baked bánh mì on house rolls, Asian-inspired pastries, and Vietnamese coffee drinks. Open Tuesday through Saturday.